Food Intolerance Profile

Dairy (9) 1. Alpha- Lactalbumin 2. Beta – Lactoglobulin 3. Buffallo milk 4. Casein 5. Cows milk 6. Egg white 7. Egg yolk 8. Goat milk 9. Sheep milk Cereals (17) 1. Amaranth 2. Barley 3. Buckwheat 4. Corn (Maize) 5. Couscous 6. Durum wheat 7. Gliadin 8. Malt 9. Millet 10. Oat 11. Polenta 12. Rice 13. Rye 14. Spelt 15. Tapioca 16. Wheat 17. Wheat bran Miscellaneos (15) 1. Agar Agar 2. Aloe Vera 3. Cane Sugar 4. Carob 5. Chestnut 6. Cocoa Bean 7. Coffee 8. Cola Nut 9. Honey 10. Mushroom 11. Tea (Black) 12. Tea (Green) 13. Transglutaminase 14. Yeast (Bakers) 15. Yeast (Brewers) Fish (39) 1. Alga espaguette 2. Alga Spirulina 3. Alga Wakame 4. Anchovy 5. Barnacle 6. Bass 7. Carp 8. Caviar 9. Clam 10. cockle 11. Cod 12. Crab 13. Cuttlefish 14. Eel 15. Haddock 16. Hake 17. Herring 18. Lobster 19. Mackerel 20. Monkfish 21. Mussel 22. Octopus 23. Oyster 24. Perch 25. Pike 26. Plaice 27. Razor Clam 28. Salmon 29. Sardine 30. Scallop 31. Sea bream 32. Sea Bream (Red) 33. Sole 34. Squid 35. Swordfish 36. Trout 37. Tuna 38. Turbot 39. Winkle Nuts (15) 1. Almond 2. Brazil Nut 3. Cashew Nut 4. Coconut 5. Flax seed 6. Hazelnut 7. Macadamia Nut 8. Peanut 9. Pine nut 10. Pistachio 11. Rapeseed 12. Sesame Seed 13. Sunflower seed 14. Tiger Nut 15. Walnut Fruits (35) 1. Apple 2. Apricot 3. Avocado 4. Banana 5. Blackberry 6. Blackcurrant 7. Blueberry 8. Cherry 9. Cranberry 10. Date 11. Fig 12. Grape fruit 13. Guava 14. Kiwi 15. Lemon 16. Lime 17. Lychee 18. Mango 19. Mulberry 20. Nectarine 21. Olive 22. Orange 23. Papaya 24. Peach 25. Pear 26. Pineapple 27. Plum 28. pomegranette 29. Raisin 30. Raspberry 31. Redcurrunt 32. Rhubarb 33. Strawberry 34. Tangarine 35. Watermelon Vegetables (39) 1. Artichoke 2. Asparagus 3. Bean(Broad) 4. Bean (Green) 5. Bean (Red Kidney) 6. Bean (white) 7. Haricot 8. Beetroot 9. Broccoli 10. Brussel Sprout 11. Cabbage Red 12. Cabbage white 13. Caper 14. Carrot 15. Cauliflower 16. Celery 17. Chard 18. Chickpea 19. Chicory 20. Cucumber 21. Fennel (Leaf) 22. Leek 23. Lentil 24. Lettuce 25. Marrow 26. Onion 27. Pea 28. Potato 29. Quinoa 30. Radish 31. Rocket 32. Shallot 33. Soya bean 34. Spinach 35. Sweet Potato 36. Tomoto 37. Turnip 38. Watercress 39. Yuca Meat (16) 1. Beef 2. Chicken 3. Duck 4. Goat 5. Horse 6. Lamb 7. Ostrich 8. Ox 9. Partidge 10. Pork 11. Quail 12. Rabbit 13. Turkey 14. Veal 15. Venison 16. Wild Boar Spices (30) 1. Aniseed 2. Basil 3. Bayleaf 4. Camomile 5. Cayenne 6. Chilli (Red) 7. Cinnamon 8. Clove 9. Coriender (Leaf) 10. Cumin 11. Dill 12. Garlic 13. Ginger 14. Ginkgo 15. Ginseng 16. Hops 17. Liquorice 18. Marjoram 19. Mint 20. Mustard Seed 21. Nettle 22. Nutmeg 23. Parsley 24. Peppermint 25. Posemary 26. Saffron 27. Sage 28. Tarragon 29. Thyme 30. Vanilla Any person with food intolerance or food sensitivity faces Difficulties in digesting certain foods. However, Food intolerance is different from a Food allergy but the symptoms of both are very similar to each other. This Food intolerance disorder may harm the digestive system if we do not give attention carefully to it. Therefore, the Food intolerance profile provides you with various types of Tests so that you can understand Which type of food you should eat or which type of food you should not eat. This food Intolerance Profile packages come with many tests like Cardiac Risk markers, Diabetes, Hormone, Iron deficiency, Lipid, Liver, Kidney,  Vitamin, Complete Hemogram tests, etc. This Food intolerance Profile is a great way to checkup whether you have any Food intolerance/Food sensitivity or not. Choosing this food intolerance service from us can be very beneficiary for you as you’ll get results very fast and accurate.